Time Table First Half 2019: SECOND YEAR BACHELOR IN HOTEL MANAGEMENT AND CATERING TECHNOLOGY BHMCT(PAT.2016)

Name: SECOND YEAR BACHELOR IN HOTEL MANAGEMENT AND CATERING TECHNOLOGY BHMCT(PAT.2016).pdf
Title: SECOND YEAR BACHELOR IN HOTEL MANAGEMENT AND CATERING TECHNOLOGY BHMCT(PAT.2016).
Date: 3/27/2019
Faculty: Faculty of Commerce & Management
Course: B)Management

Created at 3/27/2019 10:49 AM by uop-webmaster
Last modified at 3/27/2019 10:49 AM by uop-webmaster

Go back to list
Home(Examination Circulars)